Bachelor of Science in Hotel and Restaurant Management
Santo Tomas Campus
3.0 Report
3.A Self Survey Report
AREA I - Vision, Mission, Goals and Objectives
AREA II - Faculty
AREA III - Curriculum and Instruction
AREA IV - Support to Students
AREA V - Research
AREA VI - Extension and Community Involvement
AREA VII - Library
AREA VIII - Physical Plant and Facilities
AREA IX - Laboratories
AREA X - Administration
3.B Parameters with Evidences
AREA I - Vision, Mission, Goals and Objectives
AREA II - Faculty
AREA III - Curriculum and Instruction
AREA IV - Support to Students
AREA V - Research
AREA VI - Extension and Community Involvement
AREA VII - Library
AREA VIII - Physical Plant and Facilities
AREA IX - Laboratories
AREA X - Administration